Black is beautiful! Not only distinctly different in appearance- black barley’s striking colour develops a rich sheen when cooked, and it has a more vibrantly grainy texture and a gorgeous nutty taste. It is a great alternative to traditional barley. As a 100% wholegrain, black barley is full of nutritional value, particularly high in fibre! Like barley, black barley can be added to soups, salads, stuffings, pilaffs and more, used on its own or in combination with other grains

• + Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY	730	1460
  PROTEIN	7.7	15.4
  FAT, TOTAL	1.6	3.2
  SATURATED	0	0
  CARBOHYDRATE	36.3	72.6
  SUGARS	0	0
  SODIUM	0	0

• + Ingredients

  Black barley

• + Country of Origin
  Product of USA
• + Storage Instructions
  Store in a cool dry area away from direct sunlight