SPLIT BLANCHED AUSTRALIAN ALMOND
SPLIT BLANCHED AUSTRALIAN ALMOND From $10.00

Premium Non-Pareil almonds have been treated with hot water to soften and remove the skin around the almond leaving a perfectly smooth, white almond. If you prefer the ‘skin-off’ for salads and snacking, then these are for you! They’re also great for decorating cakes and sweets and are available in both whole and split varieties.

NEW BULK 5KG PRICE AVAILABLE!

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  • + Nutritional Info
    GRAMS PER SERVE  
    SERVES PER PACK  
      PER SERVE PER 100g
    ENERGY 1190 2380
    PROTEIN 11.9 23.8
    FAT, TOTAL 21.8 43.6
    SATURATED 1.7 3.4
    CARBOHYDRATE 8.65 17.3
    SUGARS 2.45 4.9
    SODIUM 1.15 2.3
  • + Ingredients

    Almonds

  • + Health Benefits

    Almonds contain a number of nutrients that have outstanding health benefits, particularly for your heart. They are a good source of Vitamin E; just one handful of almonds provides more than 70% of the Recommended Daily Intake (RDI) for this powerful antioxidant! Almonds are a source of healthy oils, mainly monounsaturated fats, the same type of health-promoting fats found in olive oil, which have been associated with reduced risk of heart disease. Almonds are naturally low in sugars and a source of protein and fibre to help promote a healthy digestive system and keep you feeling fuller for longer. They are particularly useful if you are trying to watch your weight. Almonds also contain many other beneficial nutrients such as magnesium, copper, manganese and calcium, which is needed for optimal bone health and iron and zinc, which are essential for energy production and normal bodily function. Australian Almonds are freshest during the autumn and early winter months.

  • + Country of Origin
    Product of Australia 1015_25-03-2019_3646.png
  • + Storage Instructions
    Keep refrigerated before and after opening to ensure long-lasting freshness

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