EDAMAME SPAGHETTI
EDAMAME SPAGHETTI From $4.90

The Edamame Spaghetti is made of beans only and offer a huge 42g of protein per serve and around 18g of fibre. Egg free, Dairy Free and BPA free.

ADD TO BASKET
  • + Nutritional Info
    GRAMS PER SERVE  
    SERVES PER PACK  
      PER SERVE PER 100g
    ENERGY 1453 1453
    PROTEIN 41 41
    FAT, TOTAL 9.5 9.5
    SATURATED 1.6 1.6
    CARBOHYDRATE 13.6 13.6
    SUGARS 9.6 9.6
    SODIUM 6 6
  • + Ingredients

    Certified Organic Edamame (100%).

    Contains soybeans.

  • + Country of Origin
    Packed in Australia from local and imported ingredients
  • + Storage Instructions

    Please store in a cool, dry place. After opening, store in an airtight container.

RELATED PRODUCTS

  • Organic Edamame & Mung Bean Fettuccine
  • Organic Black Bean Spaghetti
  • Chef Choice Pink Salt With Roasted Garlic Grinder
  • Pure Vanilla bean paste with seeds
  • Pure Peppermint Extract
  • Tahini Dark
  • Tahini Light
  • Organic Golden Flaxseed
  • Gelatine Sheets
  • Gelatine Sheets Gold
  • Australian Pure Honey
  • Maple syrup
  • Powder Porcini Mushroom
  • Porcini Mushroom
  • Harissa Paste
  • Organic Cider Vinegar
  • Organic Soba Japanese Noodles
  • Organic Tamari
  • Raw Organic Cacao Butter Buttons
  • Organic Raw Apple Cider Vinegar
  • Wheat Bran Unprocessed
  • Extra Virgin Organic Coconut Oil (RNC)
  • Freeze dried Strawberries
  • Raspberry powder
  • Freeze dried Raspberries
  • Passionfruit Powder
  • Australian Pure Honey - Red Gum
  • Australian Pure Honey - Orange Blossom
  • Murray River Gourmet Salt Flakes
  • spiral organic white wine vinegar
  • spiral organic red wine vinegar
  • CASALARE - NOT SO PLAIN FLOUR
  • casalare - rice crumbs
  • supercharged food - fossil shell flour
  • supercharged food - golden gut blend
  • Sweet Potato Flour
  • Baking Soda

RECENTLY VIEWED

  • Rolled triticale
  • Dried Mulberries
  • Organic Black Bean Spaghetti
  • Chilli Toasted Corn
  • Fruit medley

RECIPES

  • LEMON CHIA SEED BALLS
  • QUINOA SOUP
  • FARRO SALAD
  • CHERRY AND ALMOND FRANGIPANE GALETTE